Our Menu
Discover fresh Italian dishes crafted with passion and skill.
Starters
Pasta & Risotti
Food Allergies and Intolerances
Please always inform your server of any allergies before placing your order as not all ingredients can be listed and we cannot guarantee the total absence of allergens in our dishes. Detailed allergen information is available on request.
We will take reasonable steps to prepare your meal safely, although we cannot guarantee a completely allergen-free environment or products.
V = Vegetarian
Gratuities are left to your discretion
A service charge of 10% will be added for parties of 7 or more
Mains
Grill
Fish
Sides
Food Allergies and Intolerances
Please always inform your server of any allergies before placing your order as not all ingredients can be listed and we cannot guarantee the total absence of allergens in our dishes. Detailed allergen information is available on request We will take reasonable steps to prepare your meal safely, although we cannot guarantee a completely allergen-free environment or products
Pizzas
Food Allergies and Intolerances
Please always inform your server of any allergies before placing your order as not all ingredients can be listed and we cannot guarantee the total absence of allergens in our dishes. Detailed allergen information is available on request We will take reasonable steps to prepare your meal safely, although we cannot guarantee a completely allergen-free environment or products
Lunch Menu
£10 OFF ALL BOTTLES OF WINE & PROSECCO (Mon to Sat 12pm - 3pm)
PANE E OLIVE (V)
Basket of homemade bread
served with marinated olives
BRUSCHETTA AVOCADO E SALMONE
Toasted bruschetta with
avocado, smoked salmon
& salad garnish
BRUSCHETTA MOZZARELLA (V)
Toasted bruschetta topped with
olive oil, basil, fresh mozzarella
& rocket salad
INSALATA CAPRESE (V)
Sliced tomato, mozzarella
& basil dressing
CROCCHETTE DI PESCE
Crab & cod flakes with garlic, parsley,
chillt, breaded, served with tartar
sauce.
CALAMARI FRITTI
Light dusted calamari served with
mix salad & tartar sauce
GAMBERONI AURORA
Pan fried king prawns with garlic, chilli,
white wine, tomato and
touch of cream
FUNGHI ALLA CREMA (V)
Sautee mushrooms with cream,
white wine, parsley
CAPRINO FRITTO (V)
Fried breaded goat cheese,
served with rocket salad and
cranberry sauce
POLPETTE
Homemade beef meatballs
in a tomato, garlic, chilli,
served with bread
POLLO AL PEPE
Grilled butterflied fillet of chicken,
served with peppercorn sauce
and fries
POLLO ALLA CREMA
Grilled fillet of chicken in mushrooms &
creamy sauce served with rice
SPEZZATINO DI MANZO
Slow cooked strips of beef,
mushrooms, peppers, paprika, cream
and brandy sauce, served with rice
BISTECCA DOLCELATTE + £3.00
10oz Sirloin steak topped with
dolcelatte cheese, recommended
medium rare, served with fries
PANCETTA DI MAIALE
Slow cooked belly pork with garlic and
herbs, served with red wine gravy sauce
SALMONE
Grilled salmon fillet drizzled
with balsamic glaze,
served with vegetables
SPIGOLA ALLA GRIGLIA
Marinated grilled sea-bass fillet
served with vegetables
LINGUINE GAMBERI
Linguine with king prawns, garlic, chilli
olive oil, parsley & parmesan
PENNE CON POLLO
Penne pasta with chicken,
asparagus, white wine,
creamy sauce
SPAGHETTI POLPETE
Spaghetti with homemade meatballs,
garlic, chilli in tomato sauce
RIGATONI SALMONE Rigatoni
pasta, with salmon, asparagus,
peas in creamy sauce
RISOTTO con POLLO
Arborio rice, chicken, asparagus, white wine,
parsley and fresh chopped tomatoes
LASAGNA
Traditional homemade beef lasagne
PENNE PISELLI E SALMONE
Penne pasta with, fresh salmon,
smoked salmon, white wine, parsley
& touch of cream
SPAGHETTI CARBONARA
Spaghetti with pancetta, crushed
pepper, egg yolk and cream
RISOTTO SPINACI (V)
Risotto with Spinach, goat cheese,
garlic,red peppers & white wine
PEPPERONI PIZZA
Mozzarella, tomato & salami
AFFOGATO AL CAFFE (N)
Vanilla gelato, with a shot of espresso
& crumbles of amaretti biscuits
TORTA AI FRUTTI DI BOSCO (N)
Baked cheesecake
with forest fruit sauce
TIRAMISÙ (N)
Homemade Italian dessert
with savoiardi biscuits, mascarpone,
coffee & amaretto liqueur
Monday to Saturday
From 12pm Last order 3pm
1 Course £13.95 | 2 Courses £19.95
Food Allergies and Intolerances
Please always inform your server of any allergies before placing your order as not all ingredients can be listed and we cannot guarantee the total absence of
allergens in our dishes. Detailed allergen information is available on request. We will take reasonable steps to prepare your meal safely, although we cannot
guarantee a completely allergen-free environment or products.
V = Vegetarian
Gratuities are left to your discretion. A service charge of 10% will be added for parties of 6 or more.
Specials
Starters
Main Courses
Food Allergies & Intolerances
Please always inform your server of any allergies before placing your order as not all ingredients can be listed, and we cannot guarantee the total absence of allergens in our dishes. Detailed allergen information is available on request.
We will take reasonable steps to prepare your meal safely, although we cannot guarantee a completely allergen-free
environment or products. A service charge of 10% will be added for parties of 7 or more.
Desserts
Food Allergies and Intolerances
Due to the presence of nuts in our restaurants, there is a possibility that nut traces may be found in any of our items. Please always inform your server of any allergies before placing your order as not all ingredients can be listed and we cannot guarantee the total absence of allergens in our dishes. Detailed allergen Information is avaliable on request We will take reasonable steps to prepare your meal safely, although we cannot guarantee a completely
allergen-free environment or products.
Festive Lunch Menu
2 COURSES £28.95 | 3 COURSES £34.95
Starters
ZUPPA DI VERDURE (V)
Tomato and vegetable soup served with homemade bread
BRUSCHETTA AL POMODORO (V)
Beef tomato, garlic, fresh basil, red onions & toasted ciabatta
FUNGHI ALLA CREMA (V)
Sautéed mushrooms with cream, white wine & parsley, served with bread
GAMBERONI AURORA
Sautéed king prawns with garlic, chilli, white wine, tomato & a touch of cream
PROSCIUTTO CAPRESE
Parma ham, mozzarella, olives, rocket salad & basil dressing
CAPRINO FRITTO (V)
Fried breaded goat cheese, rocket salad & cranberry sauce
INSALATA CAPRESE (V)
Beef tomato, mozzarella & basil dressing
CROCCHETTE DI PESCE
Haddock & seabass fishcakes with garlic, olive oil, egg & breadcrumbs, served with sweet chilli dip
Side Orders
FRENCH FRIES
ROASTED POTATOES
ROASTED VEGETABLES
Desserts
TIRAMISÙ (N)
Classic Italian dessert with savoiardi biscuits, mascarpone, coffee & amaretto
TORTA AI FRUTTI DI BOSCO (N)
Baked cheesecake with forest fruit sauce
TRADITIONAL CHRISTMAS PUDDING (N)
Served warm with brandy sauce & redcurrants
TORTINO AL CIOCCOLATO (N) (V)
Warm chocolate cake with vanilla ice cream
Mains
TACCHINO TRADIZIONALE
Roast turkey wrapped in pancetta with sage & stuffing, served with roasted potatoes, parsnip & Brussels sprouts
RIBEYE STEAK +£4
28-day aged ribeye, garlic butter, parsley & side order
SPEZZATINO DI MANZO
Slow-cooked beef with mushrooms, peppers, paprika, cream & brandy sauce, served with side order
POLLO DIANA
Succulent grilled chicken fillet, with sautéed mushrooms, dijon mustard, a splash of brandy, in a creamy sauce
served with a side order
PANCETTA ARROSTO
Slow-roasted pork belly with rosemary, sage, garlic & gravy
SPIGOLA ALLA GRIGLIA
Marinated, grilled sea bass fillets with Italian herbs & side order
COD FILLET
Pan-roasted cod steak with king prawns, cherry tomatoes & creamy Thermidor sauce
RIGATONI AL SALMONE
Rigatoni pasta with fresh salmon, smoked salmon, asparagus, and peas in a rich creamy sauce
LINGUINE AI FRUTTI DI MARE
Linguine with king prawns, tender calamari, and mussels, sautéed in garlic, white wine, and light tomato sauce
LASAGNA AL FORNO
Homemade beef lasagne layered with rich ragù, creamy béchamel, and Parmesan, oven-baked to perfection
RISOTTO SPINACI E CAPRINO (V)
Creamy arborio risotto with spinach, roasted red peppers, garlic, white wine & crumbled goat’s cheese
RISOTTO ALLA CONTADINA
Creamy Arborio risotto with tender chicken, asparagus, white wine, parsley, and fresh chopped tomatoes, in a light creamy sauce
Please always inform your server of any allergies before placing your order as not all ingredients can be listed and we cannot guarantee the total absence of allergens in our dishes. Detailed allergen information is available on request We will take reasonable steps to prepare your meal safely, although we cannot guarantee a completely allergen-free environment or products
Available Monday to Saturday 12:00PM until 4:00PM Last Orders at 4:15PM Available
From 1st of December to 30th of December 2025 EXLUDING 24 & 26 DECEMBER
A discretionary 10% service charge is added to your bill. This is shared equally among our team.