DESSERT MENU

DESSERT & COFFEES

Tiramisù - Homemade Italian dessert with savoiardi biscuits, mascarpone, coffee & amaretto liqueur £5.50

Torta ai Frutti di bosco - Baked cheesecake with wild berry sauce and whipped cream (n) £5.95

Panna Cotta (n) - Vanilla cream served with mix wild berries sauce. £5.50

Tortino al Cioccolato - Warm chocolate pudding, with vanilla ice cream £5.95

Profiteroles Bicolore (n) - Choux pastry filled with vanilla and chocolate cream, covered in white & dark chocolate sauce £5.50

Torta di Mele (n) - Traditional Italian apple pie filled with custard, served warm with a scoop of vanilla ice cream £5.95

Tartufo al Limoncello (n) - CLemon ice cream with a soft lemon liqueur centre, coated with crushed lemon meringue £4.95

Gelato e Sorbetto Misto - Mix of Italian ice cream & sorbets, served with whipped cream & fruits £5.50

Formaggi Assortiti - Selection of classic Italian cheeses served with celery, grapes, & biscuits £6.95

CAFFE E TE

Espresso £2.50

Large espresso £2.95

Cappuccino £2.75

Latte £2.75

Mocha £2.75

Americano £2.50

Hot chocolate £2.75

English breakfast tea £2.50

Earl Grey £2.50

Peppermint tea £2.50

LIQUEUR COFFEES

£5.50

AFTER DINNER

Limoncelo £3.00

Frangelico £3.50

Strega £3.50

Galliano £3.00

Averna £3.50

Fernet Branca £3.50

----GRAPPA----

House Grappa £3.00

Prosecco £3.00

Invecchiata Julia £3.50

Olio di Garda £3.50

Le Diciotto Lune £3.75

Amarone £4.50

Chardonnay £4.70

Gewurztraminer £4.95

All spirits served in 25ml measures